This time Nelson would guide us cooking a high-class fine dinner with luxurious food ingredients. Use port wine instead of red wine cooking beef would be a different experience of taste. Frying field snails with the in-season expensive white asparagus are so delicious that you cannot imagine. End the dinner with Walnut chocolate cake could be really described as "Perfect" for the night.
Practice: Stew beef Ribs boneless with port wine, white asparagus fried with field snails
Demonstration: Walnut chocolate cake
***Class Change to 28/5
Remarks:
* Audio recording and video recording are strictly prohibited during class.
* Food box will not be provided for the class. Customer has to bring his/her own box if necessary.
* Customer who using the price of HK$780 to join our class, can come along with one friend or relative. (Share one portion of food ingredients and student table together)
* Customer who using the special price to join our class, can add HK$100 and come along with one friend or relative. (Share one portion of food ingredients and student table together)
* During the promotion period, Cooking Centre will provide 1 piece of apron as a free gift to each registered customer.
This time Nelson would guide us cooking a high-class fine dinner with luxurious food ingredients. Use port wine instead of red wine cooking beef would be a different experience of taste. Frying field snails with the in-season expensive white asparagus are so delicious that you cannot imagine. End the dinner with Walnut chocolate cake could be really described as "Perfect" for the night.
Practice: Stew beef Ribs boneless with port wine, white asparagus fried with field snails
Demonstration: Walnut chocolate cake
***Class Change to 28/5
Remarks:
* Audio recording and video recording are strictly prohibited during class.
* Food box will not be provided for the class. Customer has to bring his/her own box if necessary.
* Customer who using the price of HK$780 to join our class, can come along with one friend or relative. (Share one portion of food ingredients and student table together)
* Customer who using the special price to join our class, can add HK$100 and come along with one friend or relative. (Share one portion of food ingredients and student table together)
* During the promotion period, Cooking Centre will provide 1 piece of apron as a free gift to each registered customer.
This time Nelson would guide us cooking a high-class fine dinner with luxurious food ingredients. Use port wine instead of red wine cooking beef would be a different experience of taste. Frying field snails with the in-season expensive white asparagus are so delicious that you cannot imagine. End the dinner with Walnut chocolate cake could be really described as "Perfect" for the night.
Practice: Stew beef Ribs boneless with port wine, white asparagus fried with field snails
Demonstration: Walnut chocolate cake
***Class Change to 28/5
Remarks:
* Audio recording and video recording are strictly prohibited during class.
* Food box will not be provided for the class. Customer has to bring his/her own box if necessary.
* Customer who using the price of HK$780 to join our class, can come along with one friend or relative. (Share one portion of food ingredients and student table together)
* Customer who using the special price to join our class, can add HK$100 and come along with one friend or relative. (Share one portion of food ingredients and student table together)
* During the promotion period, Cooking Centre will provide 1 piece of apron as a free gift to each registered customer.