Class Schedule

Gigi Wong Best Dishes - Chaozhou style fish, Pumpkin steamed cake, Thai style Grilled tenderloin salad

Class code — CC20190414A

 Description

Gigi Wong Best Dishes in April would be Chaozhou style fish, which is the first time Gigi teaches Chaozhou cuisine in our centre. Pumpkin steamed cake is a special recipe from Gigi which you must learn. She will also demonstrate Grilled tenderloin and Thai style salad. Let's join this lesson to enjoy these amazing dishes!

 

Practice: Chaozhou style fish, Pumpkin steamed cake

Demonstration: Thai style Grilled tenderloin salad  

 

Remarks:

* Audio recording and video recording are strictly prohibited during class.

* Food box will not be provided for the class. Customer has to bring his/her own box if necessary. 

* Customer who join this class, can come along with one friend or relative. (Share one portion of food ingredients and student table together).

* Customer (not including his/her friend/relatives who will come along with him/her) who attended this class, can get a premium of Gigi Wong's cookbook in the class.

* During the promotion period, Cooking Centre will provide 1 piece of apron as a free gift to each registered customer.

 

* Special price cannot be applied to this class.

 Class date
2019-04-14 (Sun)

 

 Class Time
15:00 — 18:00

 

 Class Category Chinese Cuisine, Steam Oven, Electric Oven, Electronic Pressure Cooker, Induction Cooker
@HK$980.00
 No. of Student 15
 Status Enrollment has closed
 Language Cantonese