Class Schedule

Danish Dough Making - Croissants, Puff Pastry Dough, Fruit Danish Bread

Class code — BC20180824M

 Description

The homemade  Puff Pastry Dough is a little challenging for a newcomer. Follow the tutor, Anissa Wong to make a delicious and non greasy butter thousand layers. It's no difficulty to learn to do all the crisp desserts. 

Practice: Croissants, Puff Pastry Dough, Fruit Danish Bread

Remarks:

* Customer who using the price of HK$680 to join our class, can come along with one friend or relative. (Share one portion of food ingredients and student table together)

* Customer who using the special price of HK$200 to join our class, can add HK$100 and come along with one friend or relative. (Share one portion of food ingredients and student table together)

* During the promotion period, Cooking Centre will provide 1 piece of apron as a free gift to each registered customer.

 Class date
2018-08-24 (Fri)

 

 Class Time
19:00 — 21:30

 

 Class Category Baking, Bread Maker, Electric Oven
 Tutor Anissa Wong
@HK$680.00
 No. of Student 15
 Status Enrollment has closed
 Language Cantonese

 

Related Products



Danish Dough Making - Croissants, Puff Pastry Dough, Fruit Danish Bread

Class code — BC20180824M

 Description

The homemade  Puff Pastry Dough is a little challenging for a newcomer. Follow the tutor, Anissa Wong to make a delicious and non greasy butter thousand layers. It's no difficulty to learn to do all the crisp desserts. 

Practice: Croissants, Puff Pastry Dough, Fruit Danish Bread

Remarks:

* Customer who using the price of HK$680 to join our class, can come along with one friend or relative. (Share one portion of food ingredients and student table together)

* Customer who using the special price of HK$200 to join our class, can add HK$100 and come along with one friend or relative. (Share one portion of food ingredients and student table together)

* During the promotion period, Cooking Centre will provide 1 piece of apron as a free gift to each registered customer.

 Class date
2018-08-24 (Fri)

 

 Class Time
19:00 — 21:30

 

 Class Category Baking, Bread Maker, Electric Oven
 Tutor Anissa Wong
@HK$300.00
 No. of Student 15
 Status Enrollment has closed
 Language Cantonese

 

Related Products



Danish Dough Making - Croissants, Puff Pastry Dough, Fruit Danish Bread

Class code — BC20180824M

 Description

The homemade  Puff Pastry Dough is a little challenging for a newcomer. Follow the tutor, Anissa Wong to make a delicious and non greasy butter thousand layers. It's no difficulty to learn to do all the crisp desserts. 

Practice: Croissants, Puff Pastry Dough, Fruit Danish Bread

Remarks:

* Customer who using the price of HK$680 to join our class, can come along with one friend or relative. (Share one portion of food ingredients and student table together)

* Customer who using the special price of HK$200 to join our class, can add HK$100 and come along with one friend or relative. (Share one portion of food ingredients and student table together)

* During the promotion period, Cooking Centre will provide 1 piece of apron as a free gift to each registered customer.

 Class date
2018-08-24 (Fri)

 

 Class Time
19:00 — 21:30

 

 Class Category Baking, Bread Maker, Electric Oven
 Tutor Anissa Wong
@HK$200.00
 No. of Student 15
 Status Enrollment has closed
 Language Cantonese

 

Related Products